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H-E-B Classic Selections Thin Pastry Crust Four Cheese Pizza

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Product Description

Low moisture mozzarella, provolone, parmesan and romano cheeses with creme fraiche. Ready to cook. Our H-E-B Classic Selections four cheese thin pastry crust pizza brings you a classic northern European experience right at home. We start with a delicate, flaky layered pastry crust, add creamy, decadent creme fraiche and top it off with mozzarella, provolone, parmesan and romano cheeses. Enjoy with a fresh salad and your favorite pasta dish.

Preparation Instructions

Keep frozen. For proper food safety and quality, follow cooking instructions: do not thaw before cooking; cook thoroughly before eating; refrigerate or discard any unused portion. Oven: Preheat oven to 450 degrees F. Remove pizza from carton and wrapper. Bake pizza on a pizza screen or directly on the center oven rack for 10 to 12 minutes until the crust is crisp and the cheese is bubbly and browned. Let stand for 2 to 3 minutes before serving. Due to variations in equipment, heating time and/or temperature may require adjustment.

Ingredients Crust: Wheat Flour, Water, Sunflower Oil, Salt. Low Moisture Mozzarella Cheese: Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes. Creme Fraiche: Cultured Pasteurized Cream, Citric Acid, Sodium Ascorbate. Provolone Cheese: Pasteurized Milk, Cheese Cultures, Salt, and Enzymes, Powdered Cellulose to Prevent Caking. Parmesan Cheese: Pasteurized Cultured Milk, Enzymes, Salt. Romano Cheese: Pasteurized Cow's Milk, Salt, Enzymes. Parsley.

Safety Warning
Contains: wheat, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Classic Selections Thin Pastry Crust Four Cheese Pizza

    Serving Size   0.50 pizza(140g)
    Serving Per Container 2

    Amount Per Serving
    Calories 430
    Calories from Fat 240
    Total Fat 27g 42%
    Saturated Fat 13g 65%
    Polyunsaturated Fat 0g
    Trans Fat 0g
    Monounsaturated Fat 0.5g
    Cholesterol 70mg 23%
    Sodium 840mg 35%
    Total Carbohydrate 34g 11%
    Dietary Fiber 1g 4%
    Sugars 2g
    Protein 17g
    Vitamin A 15% Vitamin C 0%
    Calcium 35% Iron 4%


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