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Primo Pick

H-E-B Caribbean Style Black Beans

Product Description

Dry beans with seasoning packet. A naturally low fat food. Spiced with Fiesta brand seasoning. Excellent source of fiber. Product of USA.

Preparation Instructions

Preparation: Quick Soak: Sort beans, rinse. Place in an 8 quart pot and add 8 cups of hot water. Bring to a boil. Boil for 2 minutes, remove from heat, cover pot and soak for 1 hour. Drain and rinse the beans. Overnight Soak: Sort beans, rinse, place in an 8 quart pot and add 6-8 cups of cold water. Let stand overnight for at least 6-8 hours. Drain soak water and rinse beans. Cooking: Prep Time: 5 minutes, cook time: 2 hours. Place soaked beans in an 8 qt pot, add 8 cups water and seasoning packet. Bring to a boil over Medium heat. Reduce heat to Low and cook for 1 hour 50 minutes or until desired tenderness is reached. Makes: 16 (1/2 cup) servings. Beans are a natural agricultural product. Despite use of modern cleaning equipment, it is not always possible to remove all foreign material, sort and rinse beans before cooking. Keep in a cool, dry place. Sell by date: on package.

Ingredients Black Beans, Seasoning: Salt, Onion, Garlic, Spices, Chili Peppers, Natural Flavoring (Hydrolyzed Corn Gluten, Yeast Extract, Safflower Oil and Lactic Acid), Silicon Dioxide (Free Flow Agent) and Corn Oil.

Specification
Name Value
Height 8.05
Width 3.30
Depth 4.25
Weight 1.405
Safety Warning
Beans are a natural agricultural product. Despite use of modern cleaning equipment it is not always possible to remove all foreign material. Sort and rinse beans before cooking.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Caribbean Style Black Beans

    Serving Size   0.25 cup drained(38g)
    Serving Per Container 15.0000

    Amount Per Serving
    Calories 80
    Calories from Fat 10
    %DV
    Total Fat 1g 1%
    Saturated Fat 0g 0%
    Polyunsaturated Fat 0.5g
    Trans Fat 0g
    Monounsaturated Fat 0g
    Cholesterol 0mg 0%
    Sodium 780mg 32%
    Total Carbohydrate 22g 7%
    Dietary Fiber 12g 48%
    Sugars <1g
    Protein 7g
    Vitamin A 2% Vitamin C 0%
    Calcium 2% Iron 15%
Guarantee

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