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Delightfully different and distinct, our Cafe Ole by H-E-B Cinnamon Hazelnut Coffee is the perfect blend of spicy cinnamon and German hazelnuts flavors. This medium-bodied brew can be enjoyed by itself or with your favorite pastries, desserts, or gourmet cheeses for a truly delightful experience.
To Open: Break seal and pull bag apart at center of sealed area. To Close: Roll down top and fold in tin‑tie ends. Making an Unforgettable Cup of Coffee: For whole bean coffee, here are some helpful guidelines for grinding your coffee. Coffee Press: Coarse grind ‑ 8 to 12 seconds; Drip Coffee Maker: Medium grind ‑ 12‑15 seconds; Espresso Coffee Maker: Very fine grind ‑ 17‑22 seconds. Our ground coffee is an all‑purpose grind perfect for any coffee maker. How Much to Use: We suggest using two level tablespoons per 6 ounces of water and adjust to your personal taste. Helpful Hints: Always use fresh, cold water. The ideal brewing time is four to six minutes. Once brewed, do not continue heating the coffee. The taste of coffee changes and can become bitter after 15 minutes on the burner. Once the bag is opened store in a cool dark place. Store in a freezer if you intend to keep longer than two weeks.
ARABICA COFFEE, NATURAL AND ARTIFICIAL FLAVORS.
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