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H‑E‑B Bone-In Beef Chuck BBQ Ribs

Avg. 2.98 lbs
$15.47 each($5.19 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our H-E-B Beef Chuck Bone-in ribs have excellent flavor and texture when braised at a low and at a slow temperature. Flavor packed, moist and tender when slow-cooked.
H-E-B Beef Chuck Ribs are always 100% natural, minimally processed with no artificial ingredients or preservatives.

Highlights

  • Ingredients

    Beef

    Allergens and safety warnings

    Keep Refrigerated.
  • Arrange charcoal in half of the grill heat 30 minutes or heat one side of gas grill 10 minutes with lid closed. Season or marinate as desired. Cook 40-50 minutes on the cool side of the grill. Keep air temp in chamber 300-350 degrees F. Baste after 25 and 35 minutes. OPTIONS: Braise, Slow Roast, or Stew.
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