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H-E-B Beef Round Tip Steak for Milanesa Wafer Thin Pulpa Bola USDA Select

Product Description

USDA select. Thin sliced. Great for pan-fry. 2 min. US inspected and passed by Department of Agriculture. Product of US.

Preparation Instructions

1. Brown steak in 1 tbsp oil 30-45 seconds/side over Med-High heat. For Milanesa (per 1 pound of meat): 1. Cut each piece into 2-3 portions. 2. Blend 1/2 cup cracker meal, 3/4 tsp salt and 1/2 tsp each pepper and garlic powder in a bowl. 3. Beat 1 egg in another small bowl. 4. Dip steak in egg then turn to coat in seasoned cracker meal. 5. Heat 1/3 cup oil. Fry 1 min/side. Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacte

Name Value
Height 1.20
Width 8.30
Depth 10.45
Weight 1.00
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