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H‑E‑B Beef Chuck Steak Bone In, USDA Select

Avg. 2.47 lbs
$16.15 each($6.54 / lb)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

- 100% Natural
- No artificial ingredients
- No Preservatives
- Minimally processed
- 3-4 steaks

Highlights

  • Ingredients

    Beef

    Allergens and safety warnings

    Keep Refrigerated
  • Heat charcoal for 40 mins until ash covered or gas grill for 10 minutes with lid closed. Season or marinate as desired. Grill 4" above medium-high heat. Hold palm just above grate. If heat causes you to pull away in 5 seconds, heat is ideal (325 degrees). Cook for 10-12 or 13-17 min/side for medium-rare or medium. Remove when 140 or 150 degrees F internal temp is reached.
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