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H-E-B Banana Nut Loaf Cake with Streusel Topping

Product Description

With the delicate flavors of banana and walnuts, H-E-B Bakery Banana Nut Loaf Cake with Streusel Topping is a match made in heaven! This supremely moist cake loaf is topped with streusel and makes the perfect early morning breakfast or after-dinner dessert. Serves approximately 8.

Ingredients SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGG, SOYBEAN OIL, MODIFIED CORN STARCH, WALNUTS, BANANA, CONTAINS 2% OR LESS OF THE FOLLOWING: WHEY, LEAVENING (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), WHEAT GLUTEN, SALT, PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, MONO & DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, DEXTROSE, TRICALCIUM PHOSPHATE, CORN STARCH, CITRIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), SOY FLOUR, BLEACHED WHEAT FLOUR, BROWN SUGAR, MARGARINE (PALM OIL, WATER, SALT, MONO- & DIGLYCERIDES, NATURAL BUTTER FLAVOR, CITRIC ACID, BETA CAROTENE [COLOR], VITAMIN A PALMITATE), PALM OIL, NATURAL AND ARTIFICIAL FLAVORS, SORBIC ACID, CARAMEL COLOR.

Specification
Name Value
Flavor Banana
Type Loaf
Height 8.80
Width 12.80
Depth 21.60
Weight 17.20
Safety Warning
Contains: wheat, milk, eggs, soy. Manufactured in a facility which also manufactures products containing peanuts, almonds, hazelnuts and walnuts.
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Quantity
Nutrition Facts
  • Banana Nut Loaf Cake with Streusel Topping

    about 8   Serving Per Container

    Serving Size 2 slices (57g)
    Amount Per Serving
    Calories 250
    % Daily Value*
    Total Fat  14g 18%
    Saturated Fat  3g 15%
    Trans Fat  0g
    Polyunsaturated Fat  7g
    Monounsaturated Fat  2.5g
    Cholesterol  35mg 12%
    Sodium  220mg 10%
    Potassium  40mg 0%
    Total Carbohydrate  29g 11%
    Dietary Fiber  0g 0%
    Total Sugars  16g
    Added Sugars  16g 32%
    Protein  3g
    Vitamin D 0mcg 0%
    Iron 1mg 6%
    Calcium 20mg 2%

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