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H‑E‑B Bakery Scratch Spent Grain Beer Bread

Each
$4.66 each
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Enjoy our scratch baked spent grain beer bread that is baked with malted barley flour, 7 grain flex, honey and dried beer extract.

Highlights

  • Nutrition Facts

    17 servings per container

    Serving Size
    1 piece (50g)
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Total Fat
      • 1g
      • 1%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 140mg
      • 6%
    • Total Carbohydrate
      • 22g
      • 8%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 5g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 10mg
      • 1%
    • Iron
      • 1.6mg
      • 9%
    • Potassium
      • 100mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    spent grain beer bread(bakery flour(enriched wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, spent grain barley flour, dough starter(wheat sour(wheat flour, water, starter culture, malted wheat flour), rye flour, wheat flour, salt, canola oil, malted barley flour, ascorbic acid, enzymes(vegetable)), 7 grain flex(wheat (cracked), rye flakes, barley flakes, millet, rolled wheat flakes, oats, corn grits, flax seeds, organic spelt), honey, dried beer extract(maltodextrin, beer(malted barley, hops, yeast)), vital wheat gluten) contains a bioengineered food ingredient

    Allergens and safety warnings

    Contains: WHEAT.
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