H‑E‑B Bakery Breakfast Biscuit Sandwich - Bacon, Egg & Cheese

Each

$3.41 each

In Meal Simple on the Floor Display

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Start the day right by enjoying a hot and delicious breakfast biscuit sandwich from our H-E-B Bakery. Made fresh daily and available from 7am -10am, this homestyle biscuit is stacked with bacon, egg, and cheese.

• Breakfast biscuit sandwich
• Bacon, egg and cheese
• Made fresh daily
• Available 7am - 10am

Ingredients
Buttermilk Biscuit (Biscuit Mix (Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate), Buttermilk (Milk), Sugar, Contains 2% Or Less Of:, Artificial Flavor, Benzoyl Peroxide, Skim Milk, Salt, Sodium Caseinate (Milk), Wheat Starch), Water, Vegetable Shortening Blend (Palm Oil, Palm Kernel Oil), Buttermilk Powder (Milk), Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Sodium Aluminum Phosphate)), Egg Patty (Eggs, Whey (Milk), Soybean Oil, Contains 2% Or Less Of:, Dicalcium Phosphate, Salt, Sodium Bicarbonate, Xanthan Gum, Natural Butter Flavor (Milk), Citric Acid, Liquid Pepper Extract), American Cheese Singles (American Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes (Vegetarian)), Water, Cream (Milk), Whey (Milk), Sodium Citrate, Tricalcium Phosphate, Salt, Sorbic Acid (Preservative), Lactic Acid, Annatto (Color), Oleoresin Paprika (Color)), Applewood Smoked Bacon (Pork, Cure:, Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Liquid Butter Alternative (Soybean Oil, Hydrogenated Soybean Oil, Salt, Soy Lecithin, Natural & Artificial Flavors, Beta Carotene (Color), Tbhq (Preservative), Citric Acid (Citric Acid (Preservative), Water), Dimethylpolysiloxane (Anti-Foaming Agent)). Contains a Bioengineered Food Ingredient.
Allergens and safety warnings
Contains: WHEAT, MILK, EGG, SOY.

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