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Primo Pick

H-E-B Baker's Scoop Chocolate Coating

Product Description

Excellent for coating fruit and even salty snacks, comes in a convenient microwavable tray.

Preparation Instructions

Melting After Removing from Package: H-E-B Baker's Scoop Chocolate Coating treats harden in minutes if placed in refrigerator or freezer. H-E-B Baker's Scoop Chocolate Coating may be colored using only oil-based or powdered food colorings. H-E-B Baker's Scoop Chocolate Coating may be flavored using only oil-based flavorings. Store unopened package in a cool, dry place (55-70 degrees F). Do not refrigerate or freeze. Do not add water, milk, oil, margarine or butter to H-E-B Baker's Scoop Chocolate Coating. Do not use water-based colorings or flavorings. Do not overheat. Heating: Recommended Method: Microwave: Melt H-E-B Baker's Scoop Chocolate Candy Coating in enclosed tray for one minute. Note: Product retains its original shape while melting. Stir well. If not completely melted, continue to microwave for 15 second intervals, stirring well after each interval, until smooth. Allow unused coating to harden enclosed tray. Store in an airtight container at room temperature. H-E-B Baker's Scoop Chocolate Candy Coating can be reheated and reused multiple times. Do not refrigerate or freeze. Keep in a cool, dry place.

Ingredients Sugar, Palm Kernel Oil and Palm Oil, Cocoa Processed with Alkali, Corn Syrup Solids, Nonfat Dry Milk, Milk Powder, Cocoa, Soy Lecithin (an Emulsifier), and Natural Flavors.

Safety Warning
Contains: milk, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Baker's Scoop Chocolate Coating

    Serving Size   1.00 tbsp(15g)
    Serving Per Container 30.0000

    Amount Per Serving
    Calories 80
    Calories from Fat 40
    Total Fat 4.5g 7%
    Saturated Fat 4g 20%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 0mg 0%
    Total Carbohydrate 10g 3%
    Dietary Fiber 0g
    Sugars 9g
    Protein 0g


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