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Greens Scones Mix

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Product Description

Since 1907. Easy mix. Deliciously sweet for a teatime treat. 6 servings. Great baking made easy - simply add egg and milk. Pack contents: scone mix. 12 mins to bake. Brighton baker Horace Green believed that baking was the most heartfelt way to show you care. He created deliciously simple baking mixes for everyone to make and share, and families have been doing just that for over 100 years. Green's - at the heart of moments together.

Preparation Instructions

Store in a cool, dry place. You Will Need: 70ml milk; 1 medium egg, flour for dusting. 1. Pre-Heat. Preheat oven to 425 degrees F (220 degrees C/190 degrees C for fan assisted oven)/gas mark 7. grease a baking tray lightly with butter and set aside. 2. Mix: Empty scone mix into bowl. Mix 1 egg and 70 ml (4-1/2 tablespoons) of milk together. Reserve 2 teaspoons for glazing (see Step 4). 3. Roll: Roll the dough onto a lightly floured surface to approximately 2 cm (3/4 inch) thickness. Cut into 6 scones using a 6 cm (2-1/2 inch) cutter or use the base of a drinking glass as a template to cut round. Place onto greased baking tray. 4. Bake: Brush the tops of the scones with the remaining egg/milk mixture to glaze. Leave to rise for 10 minutes at room temperature. Bake in the centre of the oven for 10-12 minutes until golden brown. Serve with fresh cream and jam.

Ingredients Wheat Flour, Sugar, Vegetable Oil, Raising Agents: Sodium Bicarbonate, Monocalcium Phosphate; Humectant: Glycerine.

Specification
Name Value
Depth 1.90
Height 7.10
Width 5.45
Safety Warning
Contains: wheat, gluten.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer

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