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Green Giant Antioxidant Blend

Product Description

Broccoli florets, Julienne carrots and red and yellow sweet pepper strips in a garlic-herb infused extra virgin olive oil seasoning. Naturally rich in antioxidant vitamins A & C. Per 1 Cup Frozen: 50 calories; 0 g sat fat (0% DV); 115 mg sodium (5% DV); 3 g sugars. Green Giant adds just the right amount of flavor to our lightly sauced blends, so you can fill your plate with delicious vegetables and live a balanced lifestyle. Exchanges: 1 vegetable, 1/2 fat. Carbohydrate Choices: 1/2. 100% recycled paperboard. Paper - box. Plastic - bag.

Preparation Instructions

Keep frozen. For food safety and quality, follow the cooking directions. Before eating, cook thoroughly to at least 160 degrees F. Keep frozen until ready to cook. Adjust cook times and heat settings as needed. Refrigerate leftovers. Microwave Recommended Method: 1. Remove pouch. Place pouch, printed side up, on microwaveable plate. Do not cut slit in pouch. 2. Microwave on high 3 to 5 minutes or until thoroughly cooked. 3. Let stand 1 minute. Caution: Hot! Pull or cut to open. Empty into serving dish; stir. Stove-Top. Important: Do not heat pouch in boiling water. Empty content of pouch into 1-quart saucepan. Add 1 tablespoon water. Cover; cook over medium heat 7 to 12 minutes, stirring occasionally, until thoroughly cooked.

Ingredients Broccoli, Carrots and Red and Yellow Bell Peppers in a Sauce Containing Extra Virgin Olive Oil, Water, Salt, Garlic Powder, Spice, Rice Extract, Xanthan Gum.

Specification
Name Value
Size (oz.) 7
Type Mixed Vegetables
Height 6.10
Width 5.05
Depth 1.55
Weight 0.00
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Quantity
Nutrition Facts
  • GG BIB IMNTY BST VEG GRLC OLV

    Serving Size   1.00 cup frozen(110g)
    Serving Per Container 2.0000

    Amount Per Serving
    Calories 50
    Calories from Fat 25
    %DV
    Total Fat 3g 4%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 115mg 5%
    Potassium 210mg 6%
    Total Carbohydrate 7g 2%
    Dietary Fiber 2g 8%
    Sugars 3g
    Protein 1g
    Vitamin A 30% Vitamin C 50%
    Calcium 2% Iron 2%

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