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Gre Miso Unpasteurized Barley Miso

Product Description

Aged 2 years. USDA organic. Certified Organic: Quality Assurance International. Certified organic by Quality Assurance International. Certified kosher by Atlanta Kashruth Commission. Non GMO Project verified. Traditional soy paste. Pledge of Organic Purity: Certified organic. No irradiation. No ingredients grown from genetically engineered seed or spores. All organic ingredients grown without chemical fertilizers, pesticides, herbicides, or fungicides. All ingredients processed without artificial preservatives, colorings, or flavorings. This product processed, packaged, and stored in certified organic facilities. Unpasteurized. Crafted in America using traditional Japanese techniques. Naturally aged through four seasons in 4-ton wood vats. Artisanal koji handmade without added enzymes.

Preparation Instructions

Best if sold by date on bottom. Please refrigerate. Please refrigerate.

Ingredients Organic Whole Soybeans, Organic Handmade Barley Koji, Sun Dried Sea Salt, Blue Ridge Mtn Well Water, Koji Spores.

Name Value
Flavor Miso
Quantity 1
Size (oz.) 16
Type Bouillon
Height 2.95
Width 4.65
Depth 4.65
Weight 1.125
Safety Warning
Allergy Info: Contains soy and barley.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Unpasteurized Barley Miso

    Serving Size   2.00 tsp(10g)
    Serving Per Container about 45

    Amount Per Serving
    Calories 15
    Calories from Fat 0
    Total Fat 0g 0%
    Sodium 450mg 19%
    Total Carbohydrate 2g 1%
    Protein 1g


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