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Grand Prairie Start Healthy Turkey Bacon Canadian Style Muffins

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Product Description

Low fat Canadian-style turkey bacon. Cholesterol-free egg. Reduced fat cheddar cheese. Whole grain muffin. All natural. 15 g protein. 2 g fiber. 0 g trans fat. 4.5 g fat. 200 calories (per serving). Printed in the USA.

Preparation Instructions

Keep frozen. From Freezer: 1. Open one end of package. 2. Thaw for 2 minutes on defrost setting (50% power). 3. Microwave on High for 45 seconds (Cooking times may vary depending on microwave). 4. Let stand 15-30 seconds. From Refrigerator: 1. Allow product to thaw overnight in refrigerator. 2. Open one end of package. 3. Microwave on High for 45 seconds (Cooking times may vary depending on microwave). 4. Let stand 15-30 seconds. Caution: Product will be hot!

Ingredients English Muffin: Water, Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Wheat Flour, Corn Meal, Yeast, Wheat Gluten, Salt, Dextrose, Cultured Wheat Starch, Soy Oil, Wheat Starch, Vinegar, Wheat Sour, Calcium Sulfate, Lactic Acid, Fumaric Acid, Citric Acid, Ascorbic Acid, Enzyme. Canadian Style Turkey Bacon: Turkey Thighs, Water, Salt, Unrefined Sugar, Sodium Lactate (from Corn), Paprika, Beet Powder, Onion Powder, Spice. Egg Pattie: Egg Whites, Corn Starch, Xanthan Gum, Natural Color (Annatto). Pasteurized Process Reduced Fat Cheddar Cheese: Cultured Milk, Water, Skim Milk, Sodium Phosphates, Salt, Annatto Color, Enzymes, Vitamin A Palmitate.

Name Value
Depth 2.90
Height 7.80
Weight 10.4000
Width 4.70
Safety Warning
Contains wheat, eggs, milk, soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Start Healthy Turkey Bacon Canadian Style Muffins

    Serving Size   1.00 sandwich(120g)
    Serving Per Container 2

    Amount Per Serving
    Calories 200
    Calories from Fat 40
    Total Fat 4.5g 7%
    Saturated Fat 1.5g 8%
    Trans Fat 0g
    Cholesterol 25mg 8%
    Sodium 730mg 30%
    Total Carbohydrate 27g 9%
    Dietary Fiber 2g 8%
    Sugars 1g
    Protein 15g
    Vitamin A 2% Vitamin C 0%
    Calcium 15% Iron 10%


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