Quality since 1922. Authentic. The Jerk method of seasoning and cooking meat is a unique tradition in Jamaica, which dates back over 300 years. Grace Jerk Seasoning captures the genuine taste of jerk, by combining exotic Jamaican herbs and spices to create a delicious marinade. Product of Jamaica.
Preparation instructions
Use 1 to 2 teaspoons of Grace Jerk Seasoning per 1 lb of fully thawed meats, seafood or vegetables. Refrigerate after opening.
Ingredients
Escallion, Salt, Hot Peppers, Pimento, Sugar, Black Pepper, Thyme, Garlic, Vinegar, Spices, Vegetable Oil (Corn or Soy).
Safety warning
May contain soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
Jamaican Mild Jerk Seasoning
about 47
Serving Per Container
Serving Size
1.00 tsp(6g)
Amount Per Serving
Calories
0
% Daily Value*
Total Fat
0g
0%
Sodium
350mg
15%
Total Carbohydrate
<1g
0%
Total Sugars
<1g
Protein
0g
Includes Added Sugars
<1g
0%
Iron
0.3mg
2%
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
Grace Jamaican Mild Jerk Seasoning
11 oz
$4.54
($0.42/oz)
$4.54 each
($0.42/oz)
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Nutrition Facts
Jamaican Mild Jerk Seasoning
about 47
Serving Per Container
Serving Size
1.00 tsp(6g)
Amount Per Serving
Calories
0
% Daily Value*
Total Fat
0g
0%
Sodium
350mg
15%
Total Carbohydrate
<1g
0%
Total Sugars
<1g
Protein
0g
Includes Added Sugars
<1g
0%
Iron
0.3mg
2%
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
Quality since 1922. Authentic. The Jerk method of seasoning and cooking meat is a unique tradition in Jamaica, which dates back over 300 years. Grace Jerk Seasoning captures the genuine taste of jerk, by combining exotic Jamaican herbs and spices to create a delicious marinade. Product of Jamaica.
Preparation instructions
Use 1 to 2 teaspoons of Grace Jerk Seasoning per 1 lb of fully thawed meats, seafood or vegetables. Refrigerate after opening.
Ingredients
Escallion, Salt, Hot Peppers, Pimento, Sugar, Black Pepper, Thyme, Garlic, Vinegar, Spices, Vegetable Oil (Corn or Soy).
Safety warning
May contain soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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