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Gorton's Fish Sandwich Fillets

Product Description

Whole breaded fish fillets. Rolls not included. Trusted since 1849. Just add a bun and you're done! Gorton's Goodness: 100% real fish - no fillers; no MSG; natural omega-3. Resealable bag. USDA dietary guidelines recommend seafood twice a week (Typical serving 4 oz cooked.). No one makes it easier to enjoy great-tasting seafood than Gorton's! Quality you can trust. Only from the Gorton's fisherman. Made with 100% Alaska pollock. No fillers, artificial colors or flavors. Tested mercury safe (Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury.). Inspected to ensure the highest quality and safety (Gorton's tests to ensure strict compliance with both Gorton's and Government quality and safety standards, including those for mercury.). 90 mg of EPA and DHA omega-3 fatty acids per serving. Trust the fisherman guarantee.

Preparation Instructions

Keep frozen. Keep frozen. Cooking Directions: 2 options. Uncooked. Keep frozen until ready to cook. Traditional Cooking Directions: Conventional oven. 1. Preheat oven to 425 degrees F. 2. Arrange on metal baking pan. 3. Bake 18-22 minutes total (Fully cook fish to an internal temperature of 145 degrees F or higher before serving). Flip after 10 minutes. Faster Cooking Directions: Microwave + oven broiler. For more than 2 fillets, traditional cooking directions are recommended. 1. Microwave (1100 watts) (Note: For lower wattage microwaves, microwave an additional 30 seconds) fish fillets in a single layer on high for 1 minute. 2. While microwaving, move oven rack to middle of oven. 3. Turn oven on broil setting (hi or 550 degrees F). Preheat oven for only 1 minute. 4. Caution: Hot! Transfer fish fillets onto metal baking pan and broil according to the chart below. Broil Cook Times (Fully cook fish to an internal temperature of 145 degrees F or higher before serving). 1 Fillet: 4 minutes; flip; 3 minutes. 2 Fillets: 5 minutes; flip; 4 minutes.

Ingredients Pollock Fillets, Breadcrumb Coating, Canola Oil. Pollock Fillets: Pollock, Sodium Tripolyphosphate (to Retain Fish Moisture). Breadcrumb Coating: Wheat Flour, Water, Yellow Corn Flour, Sugar, Salt, Whey, Yeast, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Onion Powder, Natural Flavor. Canola Oil.

Specification
Name Value
Height 9.00
Width 9.55
Depth 2.85
Weight 19.12
Safety Warning
Contains: pollock, wheat, milk. Although great care is taken to remove bones, some may remain.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Fish Sandwich Fillets

    Serving Size   1.00 fillet(65g)
    Serving Per Container 8

    Amount Per Serving
    Calories 150
    Calories from Fat 70
    %DV
    Total Fat 8g 12%
    Saturated Fat 0.5g 3%
    Polyunsaturated Fat 2g
    Trans Fat 0g
    Monounsaturated Fat 5g
    Cholesterol 10mg 3%
    Sodium 320mg 13%
    Potassium 100mg 3%
    Total Carbohydrate 14g 5%
    Dietary Fiber <1g 2%
    Sugars 2g
    Protein 6g
    Calcium 2%

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