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Gorton's Crispy Battered Fish Fillets

Product Description

100% real fish, 1000% delicious. Our Crispy Battered Fish Fillets are dipped in freshly mixed batter for a golden-crisped, crunchy flavor. Fresh from the oven in just 25 minutes, it’s easy to see why these flaky fillets are a classic family favorite.

Preparation Instructions

Keep frozen. Cooking: Keep frozen until ready to cook. For food safety and quality, follow cooking directions below. Conventional Oven: 1. Move oven rack to middle of oven. 2. Heat oven to 425 degrees F. 3. Arrange uncooked fish fillets in a shallow metal baking pan, leaving space between fillets. 4. Bake uncovered 22 to 24 minutes (Fully cooked fish must reach an internal temperature of 165 degrees F or higher.) until coating is golden brown and crispy. Turn fillets over after 12 minutes of cooking. Cook fillets thoroughly before serving. Microwaving is not recommended.

Ingredients Alaska Pollock, Water, Vegetable Oil (Cottonseed and/or Soybean), Rice Flour, Enriched Wheat Flour (Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tapioca Dextrin, Less than 2% of: Yellow Corn Flour, Modified Corn Starch, Sugar, Salt, Onion Powder, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Dextrose, Corn Syrup Solids, Wheat Flour, Whey, Xanthan Gum, Lecithin (Sunflower, Soy), Yeast, Spice, Natural Flavor, Citric Acid, Paprika Extract (Color), Sodium Tripolyphosphate (to Retain Fish Moisture), TBHQ (to Protect Flavor).

Specification
Name Value
Height 6.25
Width 8.95
Depth 2.10
Weight 13.52
Safety Warning
Contains: pollock, wheat, soy, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Crispy Battered Fish Fillets

    Serving Size   2.00 fillets(108g)
    Serving Per Container 3.0000

    Amount Per Serving
    Calories 240
    Calories from Fat 130
    %DV
    Total Fat 14g 22%
    Saturated Fat 3g 15%
    Trans Fat 0g
    Cholesterol 25mg 8%
    Sodium 550mg 23%
    Total Carbohydrate 20g 7%
    Dietary Fiber 3g 12%
    Sugars 3g
    Protein 8g
    Calcium 2% Iron 4%

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