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Gorton's Crispy Battered Fish Fillets

Product Description

100% real fish, 1000% delicious. Borton's Crispy Battered Fish Fillets are dipped in freshly mixed batter for a golden-crisped, crunchy flavor.

Preparation Instructions

Cooking Directions: Uncooked. Keep frozen. Until ready to cook. Conventional Oven: 1. Preheat oven to 450 degrees F. 2. Arrange on metal baking pan. 3. Bake 17-19 minutes total (Fully cook fish to an internal temperature of 165 degrees or higher before serving). Flip after 12 minutes. For extra crunchy or cooking more than 4 fillets, add 3 minutes to the cooking time. Keep frozen.

Ingredients Alaskan Pollock Fillets, Batter Coating, Vegetable Oil. Alaskan Pollock Fillets. Batter Coating: Water, Rice Flour, Wheat Flour, Tapioca Dextrin, Modified Corn Starch, Salt, Whey, Onion Powder, Baking Powder (Baking Soda, Sodium Aluminum Phosphate, Cream of Tartar), Dextrose, Sugar, Sunflower Lecithin, Xanthan Gum, Yeast, Spice, Natural Flavor. Vegetable Oil: Canola and/or Soybean Oil.

Safety Warning
Contains: pollock, wheat, milk. Although great care is taken to remove bones, some may remain.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Crispy Battered Fish Fillets

    5   Serving Per Container

    Serving Size 2.00 fillets
    Amount Per Serving
    Calories 230
    Calories from Fat 0
    % Daily Value*
    Total Fat  11g 14%
    Saturated Fat  1g 5%
    Trans Fat  0g
    Polyunsaturated Fat  3g
    Monounsaturated Fat  7g
    Cholesterol  25mg 8%
    Sodium  510mg 22%
    Potassium  213mg 4%
    Total Carbohydrate  23g 8%
    Dietary Fiber  1g 4%
    Total Sugars  2g
    Added Sugars  0g 0%
    Protein  10g 20%
    Iron 0mg 0%
    Fish 1
    Calcium 19mg 2%
    Kosher 0
    Vitamin D 0mcg 0%
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