Good Culture Lactose Free Cottage Cheese

15 oz

$3.94 each($0.26 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Your favorite ridiculously good cottage cheese without the lactose. Simple ingredients – fresh milk from pasture-raised cows, and probiotic cultures brought together to make a thick and creamy cottage cheese that you'll want for breakfast, lunch, and dinner.

Highlights

Nutrition Facts
About 4 servings per container
Serving Size
0.50 cup
- Amount Per Serving
  Calories
  80
- % Daily Value^*
- Total Fat
  2.5g
  4%
- Saturated Fat
  1.5g
  7%
- Trans Fat
  0g
- Cholesterol
  15mg
  5%
- Sodium
  340mg
  14%
- Total Carbohydrate
  3g
  1%
- Dietary Fiber
  0g
  0%
- Total Sugars
  3g
- Includes Added Sugars
  0g
  0%
- Protein
  14g
  27%
- Vitamin D
  0mcg
  0%
- Calcium
  70mg
  8%
- Iron
  0mg
  0%
- Potassium
  80mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Good Ingredients: Skim Milk, Whole Milk, Cream, Sea Salt, Lactase Enzyme, Live and Active Cultures (Lactococcus Ssp, Lactobacillus Ssp).
Allergens and safety warnings
Contains: pasteurized milk.
Keep refrigerated.