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Godshalls Chicken Bacon
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly for your protection. Follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards) utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Fry (for best results) Cook in skillet over medium/high heat. Turn frequently, allowing slices to crisp. Oven: Place separated slices on rack in shallow pan. Bake about 15 minutes at 400 degrees F. No turning necessary. Microwave: Place slices in shallow glass container or paper plate. Cover with paper towel. Cook on high power, 2 slices for 1:45 to 2:45 seconds. Cooking time may vary based upon wattage of microwave.
Ingredients Cured with: Water, Sugar, Potassium Lactate, Salt, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.
Serving Size
1.00 slice(28g)
Serving Per Container about 8
| Calories | 60 | |
| Calories from Fat | 40 | |
| Total Fat | 4.5g | 7% |
| Saturated Fat | 1g | 6% |
| Cholesterol | 25mg | 8% |
| Sodium | 240mg | 10% |
| Total Carbohydrate | 1g | 0% |
| Sugars | 1g | |
| Protein | 5g |
| Iron 2% |
| IS or Contains: Gluten Free |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
