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Gluten Free Nation Gluten & Dairy Free Pumpkin Bread

Product Description

Gluten Free Nation Gluten & Dairy Free Pumpkin Bread

Ingredients Wheat Rice Flour, Brown Rice Flour, Potato Flour, Potato Starch, Tapioca, Pectin, Xanthan Gum, Sugar, Eggs, Canola Oil, Salt, Cinnamon, Pumpkin, Baking Soda, Nutmeg.

Specification
Name Value
Height 3.40
Width 7.95
Depth 4.55
Weight 1.24
Safety Warning
May contain soy. Allergen Info: Manufactured on equipment that processes nuts/other tree nuts.
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Quantity
Nutrition Facts
  • Gluten & Dairy Free Pumpkin Bread

    Serving Size   0.111 loaf
    Serving Per Container 

    Amount Per Serving
    Calories 214
    Calories from Fat 70
    %DV
    Total Fat 12g
    Saturated Fat 1g
    Trans Fat 0g
    Cholesterol 27mg
    Sodium 203mg
    Total Carbohydrate 35g
    Dietary Fiber 1g
    Sugars 30g
    Protein 1g

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