This modern vinaigrette has flavors of fresh Tangerine Juices, Toasted Sesame accented with Japanese style blond Miso that gives the perfect juicy sweet & salty Asian tang. Try as a Shrimp, Chicken or Tofu marinade or toss in Crispy Greens along with Fresh Citrus Segments, Avocado, Purple Onion, Cilantro & H-E-B Tortilla Strips. Nothing else like it on the market! Made in Texas by Texans
Glaze & sauce on Salmon
Eat it as a Fish Taco Sauce
Make a dairy free Cole Slaw
Spring Roll dipping sauce
Chilled and drizzled over an Avocado half
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