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Use in a shrimp salad and goes great with fried or grilled food. Great also as a dip! Gaido’s most famous sauce produced in-house made with anchovies, creole mustard and capers. A tradition of excellence for more than a century, Gaido’s has served only the finest and freshest of cuisine. Now, over 100 years in the making, this famous restaurant's hand crafted recipes are available.
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