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Greek harvest. Welcome to my kitchen! In my quest to offer you the best all-natural foods from the country of my ancestors, I met Gaea (Greek for mother earth), a company with whom I share a common vision on authentic quality and a passion for the healthy Greek Mediterranean diet. Love, Cat Cora. Meze - fingerfood, appetizers and small plats for dipping, to savor and share from the Greek Mediterranean table. Kalamata Olives acquire their color naturally on the tree by the sun rays. Eat on their own or add to casseroles and salads, particularly classical Greek salad. Chefs for Humanity: Proceeds from this product will support Chefs for Humanity in their fight against hunger. Product of Greece.
Refrigerate after opening. Consume within 14 days.
Kalamata Olives, Water, Salt, Vinegar.
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