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Caught in the Gulf of St. Lawrence, this sweet crab is held live before cooking at shore. Previously frozen.
***COOKING INSTRUCTION*** preheat grill to Medium-High heat OPTIONAL: Brush with butter before grilling place thawed crab cluster on grill Cook 3-4 min/side NOTE: HEB snow crab is always pre-cooked so grilling just heats the crab meat ***KEEP REFRIGERATED***
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