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Frontier Soups Idaho Outpost Potato Leek Soup

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Product Description

100% natural. Homemade in minutes. Happiness in about 40 minutes. Gluten free. Low sodium. 40 minutes from stovetop to table! Serves 5. With broth and cream this anytime-of-year potage is wonderful hot or refreshing served cold with a dollop of sour cream. No added salt, preservatives or MSG. Certified gluten free. Facility not dedicated gluten free. Soup so good, you'll call it dinner! Most Frontier Soups Homemade in Minutes varieties cook in 30 minutes or less, so easy!

Preparation Instructions

You Will Also Need: 6 cups chicken broth; 1-1/2 lbs baby red potatoes, chopped, not peeled or 24 oz frozen hash brown potatoes salt to taste and freshly ground black pepper; 1 cup light or heavy cream. Here's What You Do: In a 3 or 4-quart pot bring broth to a boil. Add potato leek soup mix and potatoes, cover and simmer on low 30 minutes. Stir in cream, season with salt and pepper and allow to stand, covered, five minutes before serving. To serve chilled, prepare soup and refrigerate overnight. Use immersion blender or potato masher to puree soup. May need to add more cream if too thick. Serve with a dollop of sour cream on top of each bowl!

Ingredients Potato Cubes and Slices, Onion, Leek, Celery, Scallions, Herbs.

Specification
Name Value
Depth 7.10
Height 1.80
Weight 4.7100
Width 5.10
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Nutrition Facts
  • Idaho Outpost Potato Leek Soup

    Serving Size   3.00 tbsp(11g)
    Serving Per Container 9

    Amount Per Serving
    Calories 30
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 5mg 0%
    Total Carbohydrate 7g 2%
    Dietary Fiber 1g 3%
    Sugars 0g
    Protein 1g
    Vitamin A 4% Vitamin C 8%
    Calcium 2% Iron 2%
  • Idaho Outpost Potato Leek Soup

    Serving Size   1.00 cup(11g)
    Serving Per Container  (1 cup prepared)

    Amount Per Serving
    Calories 180
    Calories from Fat 60
    %DV
    Total Fat 0 10%
    Saturated Fat 0 18%
    Cholesterol 0 6%
    Sodium 0 23%
    Total Carbohydrate 0 8%
    Dietary Fiber 0 9%
    Vitamin A 8% Vitamin C 20%
    Calcium 6% Iron 8%

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