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Frontera Roasted Tomato Rice Seasoning Sauce

Product Description

With garlic + red chile. Gourmet Mexican from Chef Rick Bayless. Stovetop or rice cooker. All natural ingredients. Mexican everyday from Chef Rick Bayless. Tomato - red rice, with a few chiles added, holds a revered place as the second course in Mexico's midday meal and as the perfect accompaniment to mole, Mexico's national dish. We like ours with just about everything from tacos to grilled meats and poultry.

Preparation Instructions

1 cup uncooked long grain white rice. 1 pouch Frontera Roasted Tomato Rice Seasoning Sauce. 1. Saute rice: Cook and stir rice with 1 tbs oil in small saucepan (2 or 3-qt) over medium for 1 min. 2. Simmer and serve: Stir in rice seasoning and 1 cup water. Heat to boil. Reduce heat to very low; cover pan. Simmer until tender, 20 min. Let stand covered 10 min. Garnish with cilantro. Electric rice cooker: Stir rice, 1 tbs oil, sauce and 1 cup water together in small rice cooker. Cook. Let stand covered 10 min. Jazz up cooked rice: Stir 2 tbs seasoning sauce into 8-oz cooked rice; heat in microwave.

Ingredients Roasted Tomato & Fresh Tomato, Filtered Water, Tomato Juice Onion, Red Peppers, Tomato Paste, Garlic, Salt, Cilantro, Evaporated Cane Sugar, Cumin, Oregano.

Specification
Name Value
Height 6.50
Width 4.70
Depth 9.70
Weight 8.72
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Quantity
Nutrition Facts
  • Roasted Tomato Rice Seasoning Sauce

    Serving Size   2.00 tbsp(30g)
    Serving Per Container 8.0000

    Amount Per Serving
    Calories 10
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 200mg 8%
    Total Carbohydrate 2g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 0g
    Vitamin A 6% Vitamin C 8%
    Calcium 2% Iron 0%

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