Fresh Honeycomb Beef Tripe

Avg. 3.1 lbs

$19.25 each($6.21 / lb)

On the Left Edge of Meat Market

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Commonly used for making homemade soup like menudo, honeycomb beef tripe has a mild taste. It absorbs the flavors of whatever you cook it with, such as onion, garlic and herbs. A good all-purpose meat, it can be diced up and simmered, sautéed or braised. And why is it called honeycomb? It's named after its unique hexagonal texture.

• Honeycomb beef tripe
• Mild taste and honeycomb texture
• Nicely absorbs other flavors
• Can be simmered, sautéed, braised or deep-fried
• Commonly used in soup and stews