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Fresh Green Bell Peppers

Product Description

Fresh Green Bell Peppers.

Ingredients GREEN BELL PEPPER.

Specification
Name Value
Vegetable Type Bell Pepper
Height 4.10
Width 2.95
Depth 3.05
Weight 0.38
Safety Warning
Keep refrigerated.
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Quantity
Nutrition Facts
  • Green Bell Peppers

    1   Serving Per Container

    Serving Size 4 oz(113g)
    Amount Per Serving
    Calories 25
    Calories from Fat 0
    Calories from SatFat 0
    % Daily Value*
    Fat  0g 0%
    Saturated Fat  0g 0%
    Poly Fat  0g
    Mono Fat  0g
    Cholesterol  0mg 0%
    Sodium  0mg 0%
    Potassium  200mg 6%
    Carbohydrates  5g 2%
    Total Dietary Fiber  2g 8%
    Total Soluble Fiber  0g
    Total Insoluble Fiber  2g
    Total Sugars  3g
    Sugar Alcohol  <1g
    Other Carbs  1g
    Protein  1g
    Vitamin A - RAE <1mcg
    Alpha-Carotene <1mcg
    Vitamin B1 - Thiamin 0.0646mg 4%
    Biotin <1mcg
    Vitamin C 91.172mg 150%
    Folate, food <1mcg
    Molybdenum 5.6699mcg 8%
    18:0 - Stearic 0g
    22:1 - Erucic <1g
    Mannitol <1g
    Xylitol <1g
    Glycemic Load <1
    MyPlate - Fruit <1
    MyPlate - Dairy <1
    Calories from TransFat <1
    Starch <1g
    Monosaccharides <1g
    Galactose <1g
    Fructose <1g
    Disaccharides <1g
    Ash <1g
    Vitamin A - RE <1
    Vitamin B6 0.254mg 15%
    Calcium 11.3398mg 2%
    15:0 - Pentadec <1g
    14:1 - Myristol <1g
    24:1 - Nervonic <1g
    Tyrosine <1g
    Citric Acid <1g
    Taurine <1g
    Lutein & Zeaxanthin <1mcg
    Lycopene <1mcg
    Exchange - Fat <1
    Exchange - Lean Meat <1
    Sucrose <1g
    Trans Fatty Acid 0g
    Vitamin E - IU 0.6251 2%
    Folic Acid <1mcg
    Chloride 21.5456mg 0%
    6:0 - Caprioc <1g
    16:0 - Palmitic <1g
    22:0 - Behenate <1g
    17:1 - Heptadecenoic <1g
    18:3 - Linolenic <1g
    18:4 - Stearidon <1g
    22:5 - DPA <1g
    Omega 6 Fatty Acid <1g
    Threonine <1g
    Lactic Acid <1g
    Exchange - Starch <1
    Gram Weight <1g
    Retinol RE <1
    Vitamin B3 - Niacin 0.5443mg 2%
    Vitamin E - mg <1mg
    Folate 11.3398mcg 2%
    8:0 - Caprylic <1g
    10:0 - Capric <1g
    16:1 - Palmitol <1g
    20:1 - Eicosen <1g
    20:5 - EPA <1g
    22:6 - DHA <1g
    Phenylalanine <1g
    Tryptophan <1g
    Sorbitol <1g
    Acetic Acid <1g
    Exchange - NonFat Milk <1
    Exchange - Vegetables <1
    Vitamin B12 0mcg 0%
    Vitamin E - Alpha-Toco <1mg
    Vitamin E - Alpha-Toco Equiv 0.4195mg
    Chromium <1mcg
    Magnesium 11.3398mg 2%
    4:0 - Butyric <1g
    24:0 - Tetracos <1g
    18:2 - Linoleic <1g
    Omega 3 Fatty Acid <1g
    Cystine <1g
    Glutamic Acid <1g
    Methionine <1g
    Valine <1g
    Artificial Sweetener <1mg
    Aspartame <1mg
    Exchange - Other Carbs <1
    MyPlate - Vegetable Total <1
    Maltose <1g
    Carotenoid RE <1
    Beta-Carotene <1mcg
    Vitamin B2 - Riboflavin 0.0317mg 2%
    Folate, DFE <1
    Cryptoxanthin <1mcg
    Selenium 0mcg 0%
    14:0 - Myristic <1g
    18:1 - Oleic <1g
    20:4 - Arachidon <1g
    Alanine <1g
    Arginine <1g
    Caffeine <1mg
    Saccharin <1mg
    Inositol <1g
    Organic Acids <1g
    Cost <1
    MyPlate - Protein Total <1
    Lactose <1g
    Kilojoules <1
    Vitamin D - IU 0 0%
    Pantothenic Acid 0.1122mg 2%
    Boron <1mcg
    Fluoride <1mg
    Iron 0.3855mg 2%
    12:0 - Lauric <1g
    17:0 - Heptadec <1g
    15:1 - Pentadecenoic <1g
    20:3 - Eicosatrienoic <1g
    Glycine <1g
    Histidine <1g
    Isoleucine <1g
    Lysine <1g
    Serine <1g
    Glycerol <1g
    Choline <1mg
    Glycemic Index <1
    Exchange - Fruit <1
    Exchange - Alcohol <1
    Glucose <1g
    Net Carbs <1g
    Water <1g
    Vitamin A - IU 419.5729 8%
    Beta-Carotene Equiv <1mcg
    Vitamin B3 - Niacin Equiv <1mg
    Vitamin D - mcg <1mcg
    Vitamin K 8.3914mcg 10%
    Copper 0.0748mg 4%
    Iodine 1.1339mcg 0%
    Manganese 0.1383mg 6%
    Phosphorus 22.6796mg 2%
    Zinc 0.1474mg 0%
    20:0 - Arachidic <1g
    Aspartic Acid <1g
    Leucine <1g
    Proline <1g
    Alcohol <1g
    Malic Acid <1g
    MyPlate - Grain Total <1

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