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Fresh Express Waldorf Chicken Salad

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Product Description

Granny Smith apples, mesquite grilled chicken breast, golden raisins & dried cranberries, sweet poppy seed dressing, sunflower seeds & sourdough croutons, on a bed of fresh butter lettuce.

Preparation Instructions

Keep refrigerated. Open, shake, eat.

Ingredients Salad: Butter Lettuce, Radicchio, Dressing: High Fructose Corn Syrup, Soybean Oil, Distilled Vinegar, Water, Egg Yolks, Salt, Sugar, Apple Juice Concentrate, Poppy Seeds, Onion Powder, Xanthan Gum, Sodium Benzoate And Calcium Disodium EDTA (Preservatives), Mustard Flour, Concentrated Lemon Juice, Natural and Artificial Flavors, Invert Sugar, Glycerol, Molasses, Caramel Color, Lactic Acid, Propylene Glycol, Citric Acid, Chicken: Boneless Skinless Chicken Breast with Rib Meat, Chicken Broth, Seasoning (Salt, Sodium Citrate, Sodium Diacetate), Seasoning Mixture (Modified Food Starch, Whey Protein Concentrate, Carrageenan, Sodium Citrate), Sodium Phosphate, Soy Lecithin, Apples: Apples, Calcium Ascorbate (Calcium, Ascorbic Acid (Vitamin C)), Added to Maintain Color, Cranberries: Cranberries, Sugar, Sunflower Oil, Raisins: Raisins, Sunflower Oil, Sulphur Dioxide (Added to Maintain Color), Sunflower Seeds: Sunflower Seeds, Sunflower Oil, Croutons: Enriched Flour (Wheat Flour, Barley Malt, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Partially Hydrogenated Soybean Oil, Water, Canola Oil, High Fructose Corn Syrup, Salt, Less than 2% of the Following: Yeast, Wheat Gluten, TBHQ (Preserves Freshness).

Specification
Name Value
Depth 7
Height 4.35
Weight 11.84
Width 6.55
Safety Warning
Contains egg, soy, wheat, milk.
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Nutrition Facts
  • FEG CAFE WALORF CHICKEN SALAD

    Serving Per Container   2.5

    Amount Per Serving
    Calories 180
    Calories from Fat 80
    %DV
    Total Fat 9 14%
    Saturated Fat 1.5g 7%
    Trans Fat 0g
    Cholesterol 20mg 6%
    Sodium 310mg 13%
    Total Carbohydrate 18g 6%
    Dietary Fiber 2g 7%
    Sugars 14g
    Protein 6g
    Vitamin A 25% Vitamin C 8%
    Calcium 2% Iron 6%

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