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Atlantic Salmon has a mild flavor, medium-firm flesh and large flakes. A great source of heart-healthy Omega-3 fatty acids, vitamins and minerals, Atlantic Salmon is a delicious and nutritious choice for your next meal. - E.U. Certified Organic by Debio - Farmed in the remote, cold waters off the shores of Norway under strict guideline - Fed a non-GMO organic diet with natural antioxidants - Limited number of fish at farming sites - good for the fish and environment
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