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- Beef Flanken Style Ribs- Boneless thick
PRODUCT OF USA arrange charcoal in half of grill heat 30 minutes or heat one side of gas grill 10 minutes with lid closed sear meat directly over heat 2 min/side then move to cool side cook 40-45 minutes in a closed grill Keep air temperature in chamber 350-400 degrees F Let stand 10 minutes
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