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Primo Pick

Fresh American Red Snapper Fillet, Wild Caught

Product Description

- Fresh

- Sustainably Wild Caught

- Product of United States

- Known for its cooking versatility and sweet, delicate, mild flavor

Preparation Instructions

***COOKING INSTRUCTION*** Heat charcoal 30 minutes or gas grill 10 minutes with lid closed Clean and oil grate well Brush meat and skin lightly with oil Season with mild herbs or spices grill 4" above Medium heat (375 degree surface temperature is ideal) Cook meat side down first, then skin side down 4-5 min/side until opaque/white in center (145 degrees internal temperature) OPTIONS: Bake, Baste & Broil, Saute ***KEEP REFRIGERATED***

Safety Warning
Keep Refrigerated.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer


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