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Fratelli Mantova Potato Gnocchi Basil

Product Description

Suitable for vegetarians. GMO free. 3 servings. Cooking time 2-3 minutes. Need no refrigeration. Product of Italy.

Preparation Instructions

Cooking: Remove contents from pouch. Add contents to 4 quarts of rapidly boiling water (salt water to taste). Boil for 2 to 3 minutes. Stir occasionally. Gnocchi will float to top when cooked. Drain and serve with your favorite sauce. Serving Suggestion: Gnocchi (potato dumpling) is a traditional Italian dish that is served as a first course, or as side dish to accompany roasts, chicken and many other main courses, dishes. Gnocchi can be served with Extra Virgin Olive Oil or butter and grated cheese, with your favorite tomato sauce or pesto sauce. Storage: Need no refrigeration. After opening, keep in refrigerator and use within 3 days.

Ingredients Mashed Potatoes (Water, Dried Potato Flakes [Potatoes, Diglycerides of Fatty Acids (Emulsifier), Diphosphate, Potassium Sulfate, Ascorbic Acid, Citric Acid, Flavors]), Wheat Flour, Potato Starch, Dehydrated Basil, Salt, Flavors, Rice Flour, Citric Acid, Sorbic Acid (Preservative).

Specification
Name Value
Height 1.75
Width 7.15
Depth 5.55
Weight 1.04
Safety Warning
Contains: wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Potato Gnocchi Basil

    Serving Size   1.00 unit
    Serving Per Container 3.0000

    Amount Per Serving
    Calories 220
    Calories from Fat 27
    %DV
    Total Fat 0 5%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 740mg 31%
    Total Carbohydrate 0 15%
    Dietary Fiber 4g 16%
    Sugars 6g
    Protein 5g
    Vitamin A 2% Vitamin C 0%
    Calcium 2% Iron 0%

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