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Foodman's Matzolah Gluten Free Matzolah

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Product Description

Matzo granola breakfast & nosh. Nut free. Certified gluten-free. Wheat free. Good source of vitamin C. Contents may settle. The Trail Mix of the Exodus! It took 40 years for the Israelites to reach the Promised Land, and nearly that long for our all natural Matzolah granola to reach your pantry. Irresistibly delicious and miraculously nutritious - Kosher every day and for Passover too. Enjoy Matzolah for breakfast, with yogurt and as a snack - at home, work and school, on picnics and hikes - wherever your journey leads. 100% natural. Made with: Vermont maple syrup. Dried cranberries. Dried orange peel. Disclaimer: H‑E‑B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Ingredients Gluten Free Matzo-Style Squares (Tapioca Starch, Water, Eggs, Potato Starch, Potatoes, Palm Oil, Sugar, Salt) Maple Syrup, Evaporated Cane Juice, Extra Virgin Olive Oil, Dried Cranberries, Dried Orange Peel, Vanilla Extract.

Specification
Name Value
Height 5.55
Width 4.05
Depth 4.15
Weight 12.88
Safety Warning
Contains: eggs.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Gluten Free Matzolah

    Serving Size   0.50 cup(52g)
    Serving Per Container 5.0000

    Amount Per Serving
    Calories 240
    Calories from Fat 80
    %DV
    Total Fat 8g 13%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Polyunsaturated Fat 0.5g
    Monounsaturated Fat 4.5g
    Cholesterol 25mg 9%
    Sodium 125mg 5%
    Potassium 35mg 1%
    Total Carbohydrate 37g 12%
    Dietary Fiber 1g 5%
    Sugars 14g
    Other Carbohydrate 21g
    Protein 1g
    Vitamin A 4% Vitamin C 15%
    Calcium 4% Iron 2%
    Vitamin E 4% Manganese 10%
    Pantothenic Acid 2% Phosphorus 2%
    Zinc 2% Riboflavin 8%

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