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About This Product

Food Should Taste Good Tortilla Chips Cheddar

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Product Description

All natural tortilla chips. Original multigrain recipe! Tortilla Chips (it's a cracker, too!) made with cheddar cheese, quinoa flax, sunflower, and sesame seeds, soy, brown rice. Certified Kosher. GF Certified Gluten Free. I love food. I've been working in restaurants and grocery stores my whole life, and if I've learned anything, it's that food tastes best when it's made with real ingredients. That's why I started my own company, dedicated to making wholesome, healthy snacks. As for the name, Food Should Taste Good, it kind of wrote itself. - Pete. Founder, Food Should Taste Good, Inc. Low sodium. Good source of fiber. Cholesterol free. No MSG. No trans fat. No artificial colors, flavors or preservatives. Excellent source of whole grains. Cheddar chips are delicious alone or with: diced tomatoes, sliced apples, make your own nachos! Our Cheddar Recipe: Smooth, rich flavor comes from a combination of cheddar cheese and our original Multigrain recipe. Product of USA.

Ingredients Stone Ground Corn, High Oleic Sunflower Oil and/or Safflower Oil and/or Canola Oil, Dried Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Brown Rice Flour, Flax Seeds, Cane Sugar, Sesame Seeds, Sunflower Seeds, Buttermilk, Whey, Salt, Quinoa, Annatto Extract Color, Rosemary Extract.

Specification

Name	Value
Height	11.25
Width	7.75
Depth	3.25
Weight	5.19

Safety Warning

Contains milk, sunflower and sesame ingredients.

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Nutrition Facts

Tortilla Chips Cheddar

Serving Size 1.00 oz(28g)
Serving Per Container about 6

Amount Per Serving

Calories	140
Calories from Fat	70

%DV

Total Fat	7g	11%
Saturated Fat	1g	5%
Polyunsaturated Fat	1.5g
Trans Fat	0g
Monounsaturated Fat	4.5g
Cholesterol	0mg	0%
Sodium	160mg	7%
Potassium	90mg	3%
Total Carbohydrate	17g	6%
Dietary Fiber	1g	6%
Sugars	2g
Protein	2g