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![Pinterest](javascript:createPinterestLink("?productId=102791","https://images.heb.com/is/image/HEBGrocery/prd-small/fleischmann-s-rapidrise-highly-active-dry-yeast-000102791.jpg","Fleischmann's RapidRise Highly Active Dry Yeast");)
Simply add to dry ingredients, then follow your recipe – no need to hydrate in water. Also known as instant yeast. Saves time-only requires one rise.
How to Use: simply add to dry ingredients, then follow your recipe - no need to hydrate in water; no proofing required. Important Tips! Keep Your Yeast Alive: did you know yeast is a living organism?; liquids that are too hot can kill your yeast; use a thermometer to ensure liquids in your recipes are between (110 degrees - 110 degrees F); also be sure to check the expiration date. Chill Out & Save Time: interrupted while baking or want to plant ahead? No problem!; simply come back within 24 hours, remove from fridge and resume rising. Fleischmann's Test Kitchen Recipes: baking success start with a trusted recipe; check our out Test Kitchen's Recipe at www.breadworld.com/recipes.
Ingredients Yeast, Sorbitan Monostearate, Ascorbic Acid.
Serving Size
0.25 oz(0.9g)
Serving Per Container about 24
| Calories | 0 | |
| Total Fat | 0g | 0% |
| Sodium | 0mg | 0% |
| Total Carbohydrate | 0g | 0% |
| Protein | 0g |
| Vitamin C 4% |
| IS or Contains: Kosher,Gluten Free |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
