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Flatout Rustic White Thin Crust

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Product description

7 g protein. Good source of fiber. Grill it! Bake it! .

Preparation instructions

1. Pre-bake it! For a crispy crust, pre-bake just the crust at: 375 degrees F for 2 minutes. 2. Top it! Remove the crust and sprinkle on all your favorite toppings! 3. Bake it! Pop it in the oven at 375 degrees F for 4 minutes or until the cheese melts. Or grill it! 4. Love it! Slice it up and share the love! 5. Click it! Check us out at flatoutbread.com for tons of creative topping ideas for Flatout Pizza Crusts! Facebook. Pinterest. Instagram. Freeze if desired.

Ingredients Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Sugar, Contains 2% or Less of: Oat Fiber, Soybean Oil, Potassium Sorbate and Sodium Propionate (Preservatives), Sodium Acid Pyrophosphate, Sodium Bicarbonate, Salt, Fumaric Acid, Yeast, Soy Flour.

Safety warning

Contains: soy, wheat. To avoid possible fire, do not use in toaster oven.

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Nutrition Facts

Rustic White Thin Crust

6 Serving Per Container

Serving Size

1.00 flatbread(48g)

Amount Per Serving

Calories	130

% Daily Value*

Total Fat 1g	1%
Saturated Fat 0g	0%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 290mg	13%
Potassium 0mg	0%
Total Carbohydrate 25g	9%
Dietary Fiber 1g	5%
Total Sugars 1g
Protein 5g
Includes Added Sugars 1g	3%

Calcium 0mg	0%
Iron 1.5mg	8%
Vitamin D 0mcg	0%