Explore Asian Soybean Vegetable Flavor Noodle Soup
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Product Description
Made with organic soybeans. Gluten free. Authentic cuisine. 82% organic. High protein. High fiber. Rich in iron. Low fat. 207 calories per serving. MSG free. Certified gluten free. All natural ingredients. Did you know? Our Soybean Noodle Soups are rich in protein and dietary fibers. Regular Instant noodle soups have no more than 5-6 g of protein and only 2-3 g dietary fibers per serving, yet Explore Asian has 20 g of protein and 12 g of dietary fibers. All natural ingredients. Organic by IMO Switzerland 27485. Product of China.
Preparation Instructions
Boiling Water Cooking: 1. Open lid to half way and remove the fork. 2. Empty the sachet into the bowl. 3. Pour boiling water up to the red fill line. 4. Cover and let stand for 3 mins. 5. Stir well and enjoy. Heating by Microwave: Open lid to half way and remove the fork, Empty the sachets' contents into bowl and add water up the line. Heat on high power for 3 minutes. Stir well & enjoy. Caution: Cup may be very hot. Handle with care. Store in a cool and dry place.
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Nutrition Facts
Soybean Vegetable Flavor Noodle Soup
Serving Size
2.20 oz(62g)
Serving Per Container 1.0000
Amount Per Serving
Calories
207
Calories from Fat
30
%DV
Total Fat
3g
5%
Saturated Fat
0.5g
3%
Trans Fat
0g
0%
Cholesterol
9mg
5%
Sodium
990mg
41%
Total Carbohydrate
25g
8%
Dietary Fiber
12g
48%
Sugars
8g
Protein
20g
38%
Vitamin A
0%
Vitamin C
0%
Calcium
Iron
41%
IS or Contains: Kosher,Soy,Egg,Gluten Free,Low Fat,Flavor
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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