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Authentic cuisine. Gluten free. Cooks al dente. High in protein 43% of DV. High in fiber 43% of DV. Sodium free 0% of DV. 17 g carbs per serving. Rich in iron 40% of DV. Did you know? Our pastas are rich in protein and dietary fibers. Regular pastas have no more than 5-6 g of protein and 2-3 g of dietary fibers per serving yet Explore Asian has 23 g of protein and 11 g of dietary fibers. Certified gluten-free. USDA organic. Certified organic by IMO with certification No. 29372. Vegan. CN-BIO-143 non-EU Agriculture. Product of China.
Cooking: Boil 8 cup (2 lt) of water, add spaghetti and simmer gently for 7-8 minutes or until cooked through, rinse under cold water. In a separate saucepan, fry onions and garlic until transparent. Add soy sauce, water, crushed tomatoes, spices and soup mix, stir well and bring to a boil. Mix the sauce with the spaghetti and serve warm. Store in a cool, dry place.
Ingredients Organic Soybeans (92%), Water (8%).
Name | Value |
---|---|
Cuisine | Asian |
Quantity | 1 |
Size (oz.) | 7.05 |
Type | Spaghetti |
Height | 1.60 |
Width | 5.40 |
Depth | 8.40 |
Weight | 0.465 |
Serving Size
2.00 oz(56g)
Serving Per Container 4.0000
Calories | 181 | |
Calories from Fat | 20 |
Total Fat | 2g | 3% |
Saturated Fat | 1g | 3% |
Trans Fat | 0g | 0% |
Cholesterol | 0mg | 0% |
Sodium | 2mg | 0% |
Total Carbohydrate | 17g | 3% |
Dietary Fiber | 11g | 44% |
Sugars | 6g | |
Protein | 23g |
Vitamin A 0% | Vitamin C 0% |
Calcium 11% | Iron 40% |
IS or Contains: Kosher,Vegan,Gluten Free,Organic |
*Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |