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EnerG Egg Replacer

Product Description

A culinary egg substitute. Contains no eggs or animal products. Gluten free, wheat free, nut free, no preservatives, artificial flavorings, or sugar added. No cholesterol. A blend of raising ingredients and stabilizer in a gluten-free base. Ener-G Egg Replacer greatly simplifies baking for people who cannot use eggs. Ener-G Egg Replacer contains no eggs or egg derivatives. It is not nutritionally the same as eggs. Ener-G Egg Replacer is designed for use in baking. It works best in scratch recipes. It will not make scrambled eggs. Although it will work well in some pre-made commercial mixes, it does not work well in others. Trial and error is the only way to determine its effectiveness with a particular mix. Egg Replacer mimics what eggs do in a baking recipe. It is important to put the batter or dough quickly into a preheated oven to ensure proper action as a delay will reduce the effectiveness of this product. With yeast raised products, there is no need to get products containing egg replacer into the oven quickly. Does not contain sulfites.

Preparation Instructions

To preserve freshness, fold liner down tightly after each use. 1-1/2 teaspoons Ener-G Egg Replacer plus 2 tablespoons warm water equals one egg. Mix thoroughly before adding to the recipe. See side panel for more information. To Measure: Egg Replacer accurately, pack (or press) Egg Replacer down firmly into the measuring spoon. If recipe calls for unbeaten eggs, stir Ener-G Egg Replacer into water (don't beat). If recipe calls for egg whites beaten stiff, beat Ener-G Egg Replacer with water until stiff. If recipe calls for egg yolks, stir 1-1/2 teaspoons Ener-G Egg Replacer into 1 tablespoon (15 ml) water for each egg. Other liquids such as milk or soy milk may be used instead of water if required.

Ingredients Potato Starch, Tapioca Flour, Leavening (Calcium Lactate, Calcium Carbonate, Cream of Tartar), Cellulose Gum, Modified Cellulose. Calcium Lactate is Not Dairy Derived. It Does Not Contain Lactose.

Specification
Name Value
Quantity 1
Size (oz.) 16
Type Specialty
Height 8.50
Width 1.95
Depth 5.25
Weight 1.11
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • ENER-G EGG REPLACER

    Serving Size   1.50 teaspoons(4g)
    Serving Per Container 113.0000

    Amount Per Serving
    Calories 15
    Calories from Fat 0
    %DV
    Total Fat 0g 0%
    Saturated Fat 0g 0%
    Trans Fat 0g 0%
    Cholesterol 0mg 0%
    Sodium 5mg 0%
    Total Carbohydrate 4g 1%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 0g
    Vitamin A 0% Vitamin C 0%
    Calcium 10% Iron 0%
    Glycine Alanine
    Arginine Glutamic Acid
    Histidine Isoleucine
    Leucine Lysine
    Phenylalanine Serine
    Threonine Valine
    Aspartic Acid Proline

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