Fully cooked. Just heat n' serve. Inspected for wholesomeness by US Department of Agriculture. Product of USA. Certified Kosher by the Orthodox Union. Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.
Preparation Instructions
Not preserved - Keep refrigerated below 40 degrees F at all times. To Heat: Bring water to a boil. Add chicken franks and boil for 2-3 minutes until plump and tender. Microwave: For one frank, cook on high for 30-40 seconds. Microwave ovens vary in a power adjust time accordingly. Grill: Place over medium coals and turn frequently until warmed through.
Ingredients
Mechanically Separated Chicken, Water, Vinegar, Less than 2% of: Sea Salt, Mustard, Lemon Juice Concentrate, Turbinado Sugar, Paprika, Spices, Celery Powder, Cherry Powder, Smoke Flavoring, Garlic Powder, Onion Powder.
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