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Primo Pick

Emmi Fondu

Product Description

The original fondue from Switzerland. 2 Pers. Genuine Swiss fondue, 40% fat in dry matter, pasteurized. Ready to use. Imported. Product of Switzerland.

Preparation Instructions

Preparation: Emmi Fondue is easy to prepare and always a success. Put the Fondue pouch for 30 sec. in warm water. Open the pouch with scissors. Pour the contents of the pouch into an enamel pan or a caquelon rubbed with clove of garlic for additional flavor. Bring it to a boil quickly on the stove, stirring constantly. Season with pepper, nutmeg and paprika to taste. Place the caquelon over an alcohol burner or chafing dish and simmer gently without boiling. Your delicious Swiss Cheese meal is ready to be enjoyed. Use a fork to skewer the bread cubes you have prepared in advance and dip them into the mix. Stir the fondue regularly to keep it creamy. We recommend tea or dry white wine to accompany the meal. Cheese fondue is a delicious Swiss specialty for the whole family.

Ingredients Swiss Emmentaler and Gruyere Cheese (Milk, Bacterial Culture, Rennet, Salt), Wine, Water, Potato Starch, Kirsch, Emulsifying Salt (Sodium Phosphate), Salt, Spices.

Name Value
Form Packaged Sliced
Size (oz.) 14
Type Swiss
Height 9.30
Width 19.50
Depth 17.00
Weight 0.00
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Fondu

    Serving Size   0.25 cup
    Serving Per Container 7.0000

    Amount Per Serving
    Calories 140
    Calories from Fat 90
    Total Fat 10g 16%
    Saturated Fat 6g 35%
    Trans Fat 0mg
    Cholesterol 30mg 10%
    Sodium 430mg 18%
    Total Carbohydrate 2g 1%
    Protein 9g
    Vitamin A 0% Vitamin C 0%
    Calcium 35% Iron 0%


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