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Edward & Sons Miso-Cup Savory Soup With Seaweed

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Product Description

The original. Freeze-dried instant! Just add hot water! Low fat! Cholesterol free! Low calorie. Convenience without compromise. Eight 8 oz servings in four envelopes. Gluten free. Vegan. Delicious soup in seconds! Natural/instant. The story of Miso-Cup. Miso (pronounced mee-so), one of Asia's most important foods, was created by the ancient Chinese more than two thousand years ago. Buddhist monks later brought this versatile soyfood to Japan, where it evolved into the delicious miso soup we know today. Miso was originally reserved exclusively for nobility, but it was eventually shared more widely, and has now become a treasured staple in kitchens throughout the Orient: The popularity of Japanese cuisine has made miso soup a worldwide favorite, thanks to its wonderful flavor and unique nutritional profile. To make Savory Miso-Cup with Seaweed, our miso craftsmen age soybeans and rice with a special starter culture. Salt, time and pressure are employed to regulate this natural aging process. Next, we freeze-dry the fresh, unpasteurized miso to retain its maximum benefits, adding only select natural ingredients, such as parsley and mineral-rich wakame seaweed, to make Miso Cup complete. Like yogurt, miso is considered to be a living food. That is why Edward & Sons takes extra care to use costly freeze-drying methods that retain, as much as possible, the naturally occurring living cultures for which fresh miso is prized. Miso-Cup is a vegan soyfood, boasting a rich, satisfying flavor that easily replaces meat or poultry as the foundation for soups, stews, or gravies. It is a natural source of isoflavones and totally free from cholesterol and trans fat. Like all Edward & Sons products, Miso-Cup offers discerning consumers true Convenience Without Compromise! Perhaps the first convenience health food, Miso-Cup has been nourishing people on the go since 1978, and has become internationally famous as America's leading natural instant soup.

Serving Suggestion: When preparing at home, you may use leftover water from steamed vegetables for added flavor and nutritional content. Nutri-Check: Vegan; no cholesterol; no trans fat; no added sugar; no added MSG; gluten free; low calorie; no saturated fats. Special offer! Many quick soups are packaged along with disposable cups. This can waste trees and petroleum resources, thereby adding to the financial and ecological cost of those soups. Product of Japan/Packed in USA.

Preparation Instructions

Add 1/2 contents of one envelope (about one tablespoon) to 8 oz of hot water. Stir. Enjoy!

Ingredients Freeze-Dried Miso (Water, Soybeans, Cultured Rice, Salt, Soybean Powder), Wakame Seaweed, Green Onions.

Safety Warning
Allergen: Contains soy. If you have food sensitivities, please contact us for additional information and consult your physician to be sure this product meets your dietary guidelines.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Miso-Cup Savory Soup With Seaweed

    Serving Size   1.00 cup(9g)
    Serving Per Container 8.0000

    Amount Per Serving
    Calories 35
    Calories from Fat 10
    Total Fat 1.5g 2%
    Saturated Fat 0g 0%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 710mg 30%
    Total Carbohydrate 3g 1%
    Dietary Fiber <1g 3%
    Sugars 3g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 4%


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