Keep frozen. Cooking Directions: Keep frozen until ready to use. Toaster/Oven heating capabilities vary, so please refer to manufacturer's instructions. Attend toaster while heating. An adult should supervise heating by children. Caution: Waffles will be hot when cooking is complete. Toaster: 1. Brown frozen waffles in toaster at lightest setting until crispy and hot. 2. If waffle is not golden brown or to your liking, toast for additional time. Conventional Oven/Toaster Oven: 1. To serve several waffles, preheat oven to 400 degrees F. 2. Place frozen waffles flat on wire rack for 2 1/2 to 3 minutes or until crispy and hot. If waffles are thawed, bake for 2 minutes.
Ingredients
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Non-Fat Milk, Soybean Oil, Whey Solids, Sugar, Less than 2% of the Following: Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Whole Eggs, Soy Lecithin, Calcium Carbonate, Dicalcium Phosphate, Reduced Iron, Niacin, Vitamin A Palmitate, Pyridoxine, Pyridoxine Hydrochloride, Riboflavin, Thiamin Mononitrate and Cyanocobalamin, Salt.
Safety Warning
Contains: wheat, milk, egg, soy.
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