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EconoMax

EconoMax Hash Brown Patties

10 ct
$3.62 each($0.16 / oz)
Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

EconoMax Hash Brown Patties.

Highlights

  • Nutrition Facts

    10 servings per container

    Serving Size
    1 patty (64g)
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Total Fat
      • 8g
      • 10%
    • Saturated Fat
      • 2g
      • 10%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 320mg
      • 14%
    • Total Carbohydrate
      • 14g
      • 5%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • <1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 0%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 230mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN, CANOLA, PALM, HYDROGENATED SOYBEAN, HYDROGENATED COTTONSEED), SALT, CORN FLOUR, DEHYDRATED POTATOES, NATURAL FLAVORS (MILK, WHEAT), DISODIUM DIHYDROGEN PYROPHOSPHATE (TO PROMOTE COLOR RETENTION), DEXTROSE.

    Allergens and safety warnings

    Contains: milk, wheat.

  • Keep frozen. Preparation Instructions: Oven Bake: 1. Preheat oven to 400 degrees F (200 degrees C). 2. Place hash brown patties in a single layer on a shallow baking pan. 3. Bake 23-28 minutes. For best product quality, do not overcook. 4. Season to taste. Pan Fry: 1. Preheat skillet to 375 degrees F [190 degrees C] (medium-high setting) with 3 to 6 tablespoons of cooking oil. 2. Add desired amount of frozen hash brown patties to skillet. 3. Cook 5 minutes. 4. Turn and continue cooking 5 minutes or to desired color and crispness. For best product quality, do not overcook. 5. Season to taste. Caution: Ice crystals will cause spattering when added to hot oil. Allow excessive crystals to melt prior to frying. Lot number and expiration date: on package. Keep frozen at 0 degrees F or below. Do not refreeze.

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