34% less sodium than our regular vegetable soup. No gluten ingredients. Vegan. No BPA lining. All natural. 25% more soup (at least 25% more soup than a 14.1 oz canned soup). This package is not lined with the chemical bisphenol A (BPA) because we really do care about your delicious wellness. Sustaining the earth, sustaining you. Dr. McDougall's Right Foods are always delicious, natural and moderate in calories and fat. We like non-genetically modified ingredients and make nutritious foods that are tasty sources of plant protein, fiber and antioxidants for your delicious wellness. Dr. McDougall's Lower Sodium Garden Vegetable Soup is a delicious blend of ten vegetables in a savory broth. It's a tasty source of antioxidants and has only 60 calories per serving. Vegan, no gluten added, no BPA lining.
To Heat: Shake well. Pour, heat until hot. Stir. Enjoy! Do not microwave in container. Stir-in Ideas: Sauteed mushrooms, quinoa, garbanzo beans. Promptly refrigerate unused portions and use within 7-10 days after opening. Recommended use-by date on container.
Ingredients Filtered Water, Tomatoes, Potatoes, Carrots, Onions, Celery, Peas, Cabbage, Potato Starch, Green Beans, Parsley, Natural Flavor, Basil, Garlic, Yeast Extracts, Sea Salt, Spices.
Serving Size
1.00 cup
Serving Per Container about 2
| Calories | 90 | |
| Calories from Fat | 5 | |
| Total Fat | 0.5g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 290mg | 12% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 3g | 12% |
| Sugars | 4g | |
| Protein | 3g |
| Vitamin A 45% | Vitamin C 20% |
| Calcium 4% | Iron 10% |
| Low Fat | Gluten Free |
| Vegan |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
Serving Size
1.00 cup
Serving Per Container about 2
| Calories | 90 | |
| Calories from Fat | 5 | |
| Total Fat | 0.5g | 1% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | 0% |
| Sodium | 290mg | 12% |
| Total Carbohydrate | 18g | 6% |
| Dietary Fiber | 3g | 12% |
| Sugars | 4g | |
| Protein | 3g |
| Vitamin A 45% | Vitamin C 20% |
| Calcium 4% | Iron 10% |
| Low Fat | Gluten Free |
| Vegan |
| *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs |
34% less sodium than our regular vegetable soup. No gluten ingredients. Vegan. No BPA lining. All natural. 25% more soup (at least 25% more soup than a 14.1 oz canned soup). This package is not lined with the chemical bisphenol A (BPA) because we really do care about your delicious wellness. Sustaining the earth, sustaining you. Dr. McDougall's Right Foods are always delicious, natural and moderate in calories and fat. We like non-genetically modified ingredients and make nutritious foods that are tasty sources of plant protein, fiber and antioxidants for your delicious wellness. Dr. McDougall's Lower Sodium Garden Vegetable Soup is a delicious blend of ten vegetables in a savory broth. It's a tasty source of antioxidants and has only 60 calories per serving. Vegan, no gluten added, no BPA lining.
To Heat: Shake well. Pour, heat until hot. Stir. Enjoy! Do not microwave in container. Stir-in Ideas: Sauteed mushrooms, quinoa, garbanzo beans. Promptly refrigerate unused portions and use within 7-10 days after opening. Recommended use-by date on container.
Ingredients Filtered Water, Tomatoes, Potatoes, Carrots, Onions, Celery, Peas, Cabbage, Potato Starch, Green Beans, Parsley, Natural Flavor, Basil, Garlic, Yeast Extracts, Sea Salt, Spices.
