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DiGiorno Traditional Crust Pepperoni Pizza

Product Description

Small size, big flavor! DIGIORNO Pepperoni Traditional Crust Small pizza is loaded with juicy pepperoni. Get the same great taste you love in a smaller size. Our Traditional Crust pizzas bake up crispy on the outside and soft and tender on the inside. The Traditional Crust has cheese and juicy pepperoni that is paired with our signature sauce for a fresh-baked taste in minutes.

Preparation Instructions

Keep frozen. Not ready to eat. Cook thoroughly. Oven Directions: Preheat oven to 425 degrees F. Remove pizza from clear plastic wrap. Discard plastic and box. When oven is preheated, place pizza directly on the center rack. Bake 17 to 19 minutes or until cheese is melted and edges are golden brown. Ovens may vary so adjust baking time & temperature as needed. Pizza must be cooked throughly to 160 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Caution: DiGiorno pizza bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying. Microwave Directions: Pull tear strip along carton edge and peel back carton top along perforations. Do not tear off carton top. Remove pizza from carton and plastic overwrap. Fold carton top fully around bottom of carton. Silver surface should be facing up, creating a crisping platform. Place pizza on the silver side of crisping platform and place near edge of turntable in microwave. Microwave on high as follows: 600 to 800 watts: 3 minutes, 30 seconds cooking time; Greater than 800 to 1100 watts: 3 minutes cooking time. Greater than 1100 watts: 2 minutes, 15 seconds cooking time. Pizza is done when all of the cheese is melted. If the cheese is not melted, continue cooking in 15 second intervals. For food safety let stand 2 minutes in the microwave. Caution: DiGiorno Pizza bakes up fresh & hot. Carefully remove pizza by holding the sides of the package.

Ingredients Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Low-Moisture Part-Skim Mozzarella Cheese with Modified Food Starch (Low-Moisture Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Nonfat Milk, Natural Flavors, Annatto [Color]), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Shortening (Palm Oil, Natural Butter Flavor, Beta Carotene [Color]), Degerminated White Corn Meal, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Parmesan, Asiago, and Romano Cheeses Made from Cow's Milk (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Yeast, Seasoning (Salt, Spices, Fructose, Garlic, Modified Cornstarch, Konjac Gum, Malic Acid), Salt, Mono- and Diglycerides, Wheat Gluten, DATEM, Methylcellulose, Soy Lecithin, Sodium Stearoyl Lactylate, Ascorbic Acid (Dough Conditioner).

Specification
Name Value
Cuisine Italian
Main Ingredient Pepperoni
Quantity 1
Size (oz.) 9.3
Height 1.55
Width 7.15
Depth 7.10
Weight 0.675
Safety Warning
Contains: soy, wheat, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Traditional Crust Pepperoni Pizza

    Serving Size   0.50 pizza(263g)
    Serving Per Container 2 (0.5 pizza)

    Amount Per Serving
    Calories 360
    Calories from Fat 150
    %DV
    Total Fat 17g 26%
    Saturated Fat 8g 40%
    Trans Fat 0g
    Cholesterol 25mg 8%
    Sodium 670mg 28%
    Total Carbohydrate 41g 13%
    Dietary Fiber 2g 8%
    Sugars 6g
    Protein 13g 15%
    Vitamin A 2% Vitamin C 4%
    Calcium 15% Iron 15%
  • Traditional Crust Pepperoni Pizza

    Serving Size   0.00(263g)
    Serving Per Container  (whole pizza)

    Amount Per Serving
    Calories 730
    Calories from Fat 300
    %DV
    Total Fat 34g 52%
    Saturated Fat 15g 75%
    Trans Fat 0.5g
    Cholesterol 50mg 17%
    Sodium 1350mg 56%
    Total Carbohydrate 82g 27%
    Dietary Fiber 4g 16%
    Sugars 12g
    Protein 27g 30%
    Vitamin A 4% Vitamin C 8%
    Calcium 30% Iron 30%

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