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DiGiorno Hand Tossed Style Crust Pepperoni Pizza & Buffalo Style Boneless Wyngz

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Product Description

Two more reasons why you don't need delivery: DIGIORNO Pizza & Sides! Now you can get your favorite pizza with your favorite side--all in one box. Like white meat boneless wyngz and Buffalo Style sauce. Make any night memorable with a delivery style combo from DIGIORNO. IT'S NOT DELIVERY. IT'S DIGIORNO.

Preparation Instructions

Keep frozen. Not ready to eat. Cook thoroughly. Baking Directions for the Perfect DiGiorno Pizza & Boneless Wyngz (with no wing meat): 1. Pizza & Boneless Wyngz (with no wing meat): Preheat oven to 400 degrees F. Keep pizza and boneless Wyngz (with no wing meat) frozen while preheating. Remove pizza and boneless Wyngz (with no wing meat) from box and discard plastic overwrap. Place boneless Wyngz (with no wing meat) on baking sheet. Boneless Wyngz (with no wing meat) package filled by weight. Contains approx. 6-8 pieces. Bake pizza 15-17 minutes. Bake boneless Wyngz (no wing meat) 23-25 minutes. Place pizza directly on lower oven rack and boneless Wyngz (no wing meat) on upper oven rack, staggering so they are not directly over each other. For Softer Pizza Crust: Place pizza and boneless Wyngz (with no wing meat) on separate baking sheets, staggering so they are not directly over each other. Bake Wyngz (with no wing meat) 23-25 min., but lengthen pizza cook time to 19-21 min. 2. Buffalo Style Sauce: Let sauce packet stand at room temperature while pizza and boneless Wyngz (with no wing meat) bake. Tear open packet. Squeeze sauce into a medium size microwave-safe bowl. Microwave on high 10 to 15 seconds or to desired temperature. Do not microwave sauce packet! Carefully remove baked boneless Wyngz (with no wing meat) from baking sheet and place in bowl. Stir gently to coat. Product must be cooked thoroughly to 160 degrees F for food safety & quality. Do not allow product to thaw. Do not eat product without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. DiGiorno pizza bakes up fresh & hot, so please use care when handling. Let stand for 5 minutes before enjoying.

Ingredients Pizza: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Low-Moisture Part-Skim Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Natural Smoke Flavor, BHA, BHT, Citric Acid), Tomato Paste, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Palm Oil, Sugar, Yeast, Salt, Seasoning Blend (Salt, Spice, Dried Garlic), Mono- and Diglycerides, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Potassium Chloride (Potassium Chloride, Citric Acid), Cooked Chicken Breast Chunk Fritter with Rib Meat: Chicken Breast Meat with Rib Meat, Bleached Wheat Flour, Water, Modified Cornstarch, 2% or Less of Salt, Dextrose, Paprika and Annatto Extracts, Leavening [Sodium Aluminum Phosphate, Sodium Bicarbonate], Soybean Oil, Modified Food Starch, Sodium Phosphates, Xanthan Gum, Carrageenan, Buffalo Style Sauce: Water, Cayenne Pepper, Distilled Vinegar, Soybean Oil, Salt, Modified Food Starch, Xanthan Gum, Sodium Benzoate [Preservative], Potassium Sorbate [Preservative], Garlic Powder, Guar Gum, Propylene Glycol Alginate, Ascorbic Acid, Calcium Disodium EDTA.

Safety Warning
Contains: wheat, milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Hand Tossed Style Crust Pepperoni Pizza & Buffalo Style Boneless Wyngz

    Serving Size   0.20 pizza(131g)
    Serving Per Container 5 (pizza)

    Amount Per Serving
    Calories 350
    Calories from Fat 140
    Total Fat 15g 23%
    Saturated Fat 7g 35%
    Trans Fat 0g
    Cholesterol 30mg 10%
    Sodium 730mg 30%
    Total Carbohydrate 38g 13%
    Dietary Fiber 2g 8%
    Sugars 4g
    Protein 14g
    Vitamin A 6% Vitamin C 2%
    Calcium 25% Iron 15%
  • Hand Tossed Style Crust Pepperoni Pizza & Buffalo Style Boneless Wyngz

    Serving Size   4.00 chicken w sauce(131g)
    Serving Per Container about 2 (chicken pieces with sauce)

    Amount Per Serving
    Calories 250
    Calories from Fat 80
    Total Fat 9g 14%
    Saturated Fat 1.5g 8%
    Trans Fat 0g
    Cholesterol 40mg 13%
    Sodium 1210mg 50%
    Total Carbohydrate 26g 9%
    Dietary Fiber 1g 4%
    Sugars 1g
    Protein 16g
    Vitamin A 4% Vitamin C 2%
    Calcium 2% Iron 4%


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