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Grilled white meat chicken, spinach, oven-roasted tomatoes, garlic, with a creamy red sauce. It's not delivery. It's DiGiorno. Made with 100% real cheese. 3 servings. Inspected for wholesomeness by US Department of Agriculture. Today on the menu is one of our finest creations - DiGiorno Crispy Flatbread Pizza! Each delicious flatbread pizza bakes up extra-thin in your oven and is topped with premium Italian-inspired ingredients, like oven-roasted tomatoes, Italian sausage and a blend of Italian-style cheeses. Experience the unique flavor of restaurant-quality flatbread that delivers a light and crispy crust in every bite.
Keep frozen. Not ready to eat. Cook thoroughly. Baking directions for the perfect DiGiorno crispy flatbread pizza. Recommended Baking Instructions: Preheat and bake at 400 degrees F. Peel apart plastic wrap. Remove pizza from box, overwrap and cardboard. Place pizza directly on center oven rack. (6 to 8 inches from bottom). Bake 11 to 14 minutes. For a less crispy crust: Preheat & bake at 425 degrees F. Peel apart plastic wrap. Remove pizza from box, overwrap and cardboard. Place pizza on cookie sheet on center rack (6 to 8 inches from bottom). Bake for 15 to 18 minutes. Product must be cooked thoroughly to 160 degrees F for food safety and quality: do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking times and oven temperature as necessary. Pizza is done when cheese is melted & edges are golden brown. Because DiGiorno bakes up fresh and hot in your oven, please use care when handling the pizza. Let stand 5 minutes before enjoyin
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Grilled Seasoned White Meat Chicken (White Meat Chicken, Water, Modified Food Starch, Salt, Dextrin, Sodium Phosphates, Flavoring, Yeast Extract, Fructose, Carrageenan, Chicken Fat, Cooked Chicken, Shredded Low-Moisture Part Skim Milk Mozzarella Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Oven Roasted Tomatoes, Shredded Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Shredded Brick Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Spinach, Tomato Paste, Garlic, Cultured Milk, Grated Cheese Blend (Parmesan, Asiago, and Romano Cheese Made from Cow's Milk [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Cellulose Powder to Prevent Caking), Contains Less than 2% of Partially Hydrogenated Soybean and Cottonseed Oil, Tomatoes, Canola Oil, Bleached Wheat Flour, Extra Virgin Olive Oil, Tomato Juice, Salt, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cream Cheese (Pasteurized Milk, Cream Cheese Culture, Salt, Carob Bean Gum and/or Xanthan Gum), Yeast, Baking Powder (Sodium Aluminum Phosphate, Baking Soda), Sugar, Flavor, Mono- and Diglycerides, Modified Cellulose, Vegetable Oil (Soybean Oil and/or Corn Oil), Sodium Stearoyl Lactylate, Spice, Modified Food Starch, Sodium Phosphates, Sorbic Acid as a Preservative, Dried Garlic, Soy Lecithin, Beta Carotene (Color).
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